"Kobiru" means "snack" in the Takachiho dialect. These gluten-free cookies are made with rice flour and contain no eggs or milk, allowing the slight sweetness of the rice flour and soy milk to shine through. Sugar is kept to a minimum and no artificial flavors are used. This is a product that allows you to enjoy the gentle flavor of the ingredients.
The expiration date is shorter than that of regular cookies, so please consume them as soon as possible after receiving them.
Produced by: Amaterasu no Musumetachi LLC
Type: Year-round products
